CORN & FIRE
By Armando Garza
ingredients
2 oz Elijah Craig Small Batch Bourbon
.25 oz Roasted Corn and Hibiscus Syrup
.25 oz Velvet Falernum
4 dashes Bittermens Mole Bitters
method
Build ingredients in an Old Fashioned glass, add one large ice cube and stir for eight seconds. For the garnish, prep orange oils and clip roasted corn husks onto the glass. Express and discard an orange peel over the cocktail.
